Womp, Womp.
Remember when I told you about French Fridays with Dorie, the new TWD spin-off group?
Well, yesterday was opening day for FFWD, and the first recipe was for Gougeres, those tasty little French cheese puffs. I would have loved to make (and eat!) these, but I was wrapped up in my Project Food Blog bubble and forgot all about it. By the time I remembered, I was already prepping for my dinner party challenge and couldn’t think about adding another recipe to the mix.
I am still tickled to be starting this new group, and I’m on board for Gerard’s Mustard Tart this Friday. Check out all of the yummy-looking gougeres from the FFWD cooks and bakers. I’ll get around to them soon enough, and when I do, it’s gonna be like Gougeresville up in here!
