Sorry for the absence, Oven Lovers.
If you’ve been following my business at all (Tickled Pink Cupcakery), you’ll know that I was back home in PA last week filling orders (and getting cavities filled). It was a lot of work, but also a lot of fun. I’m glad I got to share some of my creations with Pennsylvania.
Now, back to business. There will be lots of fun recipes coming up, starting with Fresh Mango Bread, tomorrow’s TWD. So glad to be back at blogging!
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By: @sibster_madePinned 1 week ago
1hr 45min · 8 servings La meilleure recette pavlova aux fruits ! Je vous donne la recette de la meringue parfaite pour réussir votre pavlova ! Retrouvez d’autres idées de desserts à base de meringue sur mon profil Mamma Pavlova pavlova fruits rouges recette du pavlova recette pavlova individuelle pavlova individuelle recette pavlova aux fruits recette chantilly pavlova fruits exotiques recette pavlova fraises Ingrédients • 120g de blancs d’oeufs • 240g de sucre semoule ou 120 de sucre glace / 120g de sucre semoule • 1 cc de jus de citron • 1 cc de maïzena • 1 gousse de vanille • 200g de crème liquide 30% MG • 80g de mascarpone • 1 gousse de vanille • fruits • Coulis de fruits •Pinned 1 week ago
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