Internets, sweet internets. I’m home!

 I am back in GA after a week of loveliness with my family in Cook Forest, PA (the middlest of nowheres). We spent the week at our cabin, re-living the memories of my childhood (Skipping Stones! Ice Cream! Pony Rides! Fishing! Campfires!) and making new ones (Kertunk! Farmer’s Inn! Massages at Gateway! Sheffield! Papa’s Jeans!)  It’s probably my favorite place in the universe.

There is basically zero cell reception everywhere you go, which is both awesome and semi-frustrating for a blogger (there are tweets to make and comments to be moderated! haha). It was good to unplug from the phones, even though Nana’s iPad was in heavy rotation (mostly used by the adults, who were sucked into The Logo Game).

I always find it hard to get back into the swing of things after vacation. There is laundry to be done, things to unpack and put away, emails to catch up on, things to remember.. my brain is mush. I have yet to make it to the grocery store or out of the house at all today- thank goodness for my freezer! I would have had to run out at 6AM this morning if it weren’t for my little stash of frozen milk (yes, you can freeze milk and it defrosts wonderfully).

All this to say that it might be a little slow around here right now, but rest assured that I am feeding my family (phew!) and planning on sharing a recipe or two in the next few days. In the mean time, tell me how your summer is going. Is it crazy or relaxing? Have you had a vacation? Are you hanging out in the kitchen or leaving all the cooking to someone else?