Comments on: Daring Bakers: Tuiles

By: Kimberly Johnson

Kimberly Johnson — Wed, 04 Feb 2009 17:20:00 +0000

Wonderful looking tuiles and your heart shaped Napoleon is brilliant! I’ll have to remember that one.

By: Monica

Monica — Mon, 02 Feb 2009 18:47:00 +0000

I was peeking at the list of Daring Baker for the Jan. challenge and clicked on your blog. First…your tuiles look so scrumptious…love the avacado mousse idea! Second..I noticed you are from Dayton. I grew up in Tipp City and come home a few times a year but live in Boston now. Fun to see you pop up in Dayton! Happy baking to you!!

By: broadcasting from a knitting parlour

broadcasting from a knitting parlour — Mon, 02 Feb 2009 04:21:00 +0000

Now, your tuiles look good scrumptious! Avocado. Mmm. Treat for the ol’ eyes, I say.

By: Christina

Christina — Mon, 02 Feb 2009 03:41:00 +0000

Oh I love avocado! And your heart napolean is so cute 🙂

By: Jessica

Jessica — Sat, 31 Jan 2009 16:18:00 +0000

You are daring! These look delish! Well done.

By: chef_d

chef_d — Fri, 30 Jan 2009 09:45:00 +0000

Avocado with hoisin–yummmy

By: Angela @ A Spoonful of Sugar

Angela @ A Spoonful of Sugar — Thu, 29 Jan 2009 23:19:00 +0000

Oooh, avocado mousse paired with hoisin? That's swoon-tastic!

Congratulations on a great-looking challenge!

By: Baking Soda

Baking Soda — Thu, 29 Jan 2009 10:27:00 +0000

Avocado mousse…wonderful! That sandwich is really really yummy looking! So nice!

By: pinkstripes

pinkstripes — Thu, 29 Jan 2009 05:50:00 +0000

Avocado mousse sounds yummy. I love all your different tuile presentations.

By: vibi

vibi — Thu, 29 Jan 2009 03:40:00 +0000

Beautiful, Natalie!
That delicate green color makes your tuiles look precious!
Very nicely done!