Cream Puff Cupcakes [My 500th Post!]
FIVE HUNDRED posts. Wow. That is a lot of food, people! I am amazed that the little food blog I started on a whim in September of 2008 has survived (and thrived!) until today. There’s been a little bit of everything here on Oven Love, hasn’t there? Lots of sweet desserts, tons of breakfast and […]
Blackberry Galette
Did I tell you my thing about pies? Here’s my thing. I didn’t used to like pies as a kid, but I do now. I love to eat them, but I don’t really like to make them. (I’m more of a cake baker, remember?) I know pie dough is easy to pull together, but the […]
Part-Time Vegan, Day 4
I ate too many cookies today. ‘Cause, you know.. sugar’s vegan. (Woo hoo!) Breakfast was a peanut butter banana wrap with almond milk. Lunch was the salad bar at Lane’s. Snack was (too many!!) vegan chocolate chip cookies. Dinner was leftover pasta. Let me just tell you about this banana wrap. I make this […]
