Fall 2012 is here!

Let’s just say my jeans are happy to be worn, my tea cups are happy to be full.

My scarves and boots are waiting in the wings (it is Georgia, after all).

It’s not really cold here yet, but I’ve wasted no time stockpiling pumpkins, squash, pecans and apples. We’ve also got a pumpkin/squash patch taking over our yard- can’t wait to see what we get!

These 16 recipes are some of my very favorites from the past.

Please enjoy while I get to work on all that produce.

New fall inspiration is on its way!

Pumpkin and Gingersnap Cookie Dough Ice Cream – Baked Potato Casserole

Pumpkin Marshmallows – Red Bean Chili with Cheddar Cornmeal Waffles

Chicken Apple Chili – Pumpkin Bread with Ricotta Cream Cheese Swirl

Fall Harvest Salad – Maple Syrup Scones

 Almost Paleo Pumpkin Squares – Spicy Kale Lasagna

Pumpkin Chocolate Chip Giants – Apricot-Glazed Pork Tenderloin

Pumpkin and Kale Baked Risotto – Small Batch Natural Applesauce

Roasted Butternut Squash Lasagna – Make Ahead Baked Oatmeal