Carrot Cake Baked Oatmeal with Cream Cheese Topping (Gluten-Free, Refined Sugar Free, Dairy-Free Option)
I have had this idea in my head for so long. Carrot cake baked oatmeal… carrot cake baked oatmeal.. I just couldn’t shake it! I typically make this simple baked oatmeal and we just switch up our toppings, but it was high time I got to experimenting with the recipe. Before we move on, can […]
Broccoli Salad with Homemade Mayo (Guest Post)
Today, we’ll be making the marathon 10 hour drive from GA to OH (make that 14 with the kids?). I’m glad to be on our way to getting settled in our new home, but it will be a long and bittersweet day, for sure. While I’m listening to my “Leaving GA” playlist and sobbing on […]
Sunflower Sesame Granola Bars
That old Quaker and his granola bars got nothin’ on these. For. Reals! Sunflower and sesame might sound like a crazy combination of flavors, but I swear.. these bars are addicting! I came across a very forgiving formula for chewy granola bars and proceeded to raid my fridge and cabinets for ingredients straight away. (I […]
Part-Time Vegan, Day 3
Today didn’t start out as hungry as yesterday. Maybe I’m starting to get used to it.. maybe? Breakfast was an avocado smoothie and jelly toast. Snack was wheat crackers and a strawberry popsicle. Lunch was asparagus soup and a slice of leftover tart. Dinner was chickpea saute with onions and kale, served over rice. I […]
