Curried Winter Soup with Carrot, Sweet Potato and Butternut Squash
Oh hey, 2014! How’s week one of the new year going for everyone? We are in hibernation mode here in Ohio, which has given me lots of time to reflect on what to do with my time in the next 12 months (or rather the next 5 months, since new babies have a way of […]
Pumpkin Cheesecake Bites (No Refined Sugar, Grain-free and Gluten-free Options)
I miss you guys! What’s happening? What’s new? How’s your pumpkin carving/Halloween costuming/PSL consumption going this year? We are a bit of a Halloween-neutral family. We will dress up if there’s a party to go to, take the kids trick-or-treating, buy a few pumpkins and hit the fall festival scene, but we don’t love Halloween. […]
Strawberry and Peach Cinnamon Bread (Guest Post)
Happy Tuesday! The moving truck is in our driveway today and things are gettin’ real. While I’m busy carrying heavy objects (more likely children than boxes), please enjoy this guest post from Janssen of Everyday Reading. Janssen is a fellow contributor at MPMK and part of a very talented family of bloggers (you can find […]
Thursday Things.
You guys. That bowl of yogurt is my new obsesh. Yogurt, peaches, honey, toasted pine nuts. So glad I found that random half bag of pine nuts when I was cleaning out the pantry. Gold, I tell ya. As you know, we’re in the thick of the moving process. While I’m eating random bowls of […]
Mango Swirl Popsicles
Can we all agree that popsicles are having a moment? Maybe it’s the summer heat + all the gorgeous Pinterest inspiration, but I’ve had popsicles on the brain. When I saw a bag of ripe mangos in the Kroger dollar produce bin, my brain immediately said, “Popsicles. Probably with a yogurt swirl. Let’s do this.” […]
Pumpkin and Gingersnap Yogurt Parfait (gluten-free)
It’s Thanksgiving week- I couldn’t leave you hanging without something yummy to look at! Forget pies and turkeys and sides and all of that nonsense- you probably already have your big day game plan in place. I wanted to give you something to eat in the days before (or after) Turkey Day. Chances are, you […]
Lamb Meatballs (gluten-free, grain-free, paleo) with Yogurt Dip and Spiced Vegetables
This new style of eating has been an adjustment. It’s hard to wrap my head around new rules for meal-planning and eating. So much of my day is spent thinking about food, and planning out when and what we’re going to eat and making grocery lists. I know it’s not permanent (I mean, I hope! […]
Sprouted Spelt and Pumpkin Spice Waffles
I know I just told you I’m supposed to be gluten-free and yes, spelt flour is not gluten-free. But fear not- I didn’t cheat! I was just the chef this time. That means that unfortunately, I didn’t get to taste these waffles. I can say with authority, though, that they look and smell delicious. I […]
Salmon and Wild Rice Cakes
You guys. I am in the midst of an intense week of toddler-watching (we are caring for two extra little cuties this week while their parents are on vacay), so I have about 10 minutes to say my peace about these salmon cakes. Let’s cut to the chase: 1. They’re a great use of leftovers. […]
Raspberry Ice Pops
I wish I had a separate freezer that I could dedicate to frozen treats. Or maybe an ice cream cart right in my living room? Umbrella and all. Sounds completely normal.I had to do some major freezer reorganizing last week- not due to popsicle excess (I wish!), but because we bought a 1/4 cow and […]
